TASTE OF CHINA

Shandong CUISINE · 博山豆腐箱

Boshan Tofu Box Cooking Game

Inspired by a Shandong dish from Boshan, this challenge treats fried tofu as a small edible box. Keep its walls while hollowing the inside, then balance the amount of filling.

Play Boshan Tofu Box

Preview the recipe, draw to own it, then cook it as often as you like. Every draw gives a recipe; there is no energy or attempt limit.

Recipe artwork of Boshan Tofu Box

What you cook with

Prepared golden tofu boxes, a mixed filling and a finishing sauce.

The hands-on challenge

  1. Hollow the marked inner area while preserving the golden walls.
  2. Hold to add filling and release near the marked target. Scoop back if it is too full, then close and steam.
  3. Spoon sauce evenly over each cooked tofu box before plating.

A tip for your next cook

The filling target in this game is around 82%. This is a game cue, not a rule for every real-world recipe. Stop holding when the amount looks right.

Choose your difficulty

Starter assists preparation and heating while keeping key actions in your hands. Skilled adds handling responsibility. Chef leaves the flame to you. Quality is scored out of 100; the score caps are 100, 200 and 300, on separate recipe-and-difficulty leaderboards.

This is a simplified cooking game, not a complete recipe. All timing and heat values are game parameters, not real-world cooking temperatures or food-safety advice. The recipe artwork illustrates the dish; your score reflects your actual run.

Core technique reference: public source. Read the source and artwork notes.

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